SOKOLATA AGAPITOS 1944, Salted Caramel, Sea salt flakes & Milk Chocolate, 100g (Best before 20/06/2025)

This milk chocolate is a true delight for connoisseurs, where smooth caramel beautifully mingles with sea salt, creating an exquisite blend of sweetness and a hint of savoriness. Each bite reveals a creamy texture that melts in your mouth, leaving a vibrant taste of comfort. Topped with elegant white chocolate swirls, it adds a touch of sophistication and visual appeal. Each mouthful is not just a treat but a true flavor symphony that delights and surprises.

Established in 1944, SOKOLATA, Agapitos creates unique artisan chocolate bars & chocolates with the best Belgian chocolate from exquisite cocoa plantations around the world. For four generations SOKOLATA at Agapitos has been handcrafting with the same enthusiasm, delicious chocolates bringing together the finest traditions in chocolate making with inspirations from art & fashion and extraordinary ingredients from around the world. SOKOLATA offers choclate: 1. 70% and 80% cocoa content

2. No Sugar added chocolate bars

3. Organic chocolate bars

4. Origin chocolate (from specific plantations)

5. Chocolate bars with designs inspired from art & fashion