This variety of beans, with the characteristic size and taste is traditionally cultivated in the region of Western Macedonia, an area with excellent soil and climatic conditions that make this bean so delicious and special. Used in many traditional and not only recipes. Like all beans, it is a rich source of fiber, vitamins and minerals, which makes it necessary to our diet. In addition, frequent consumption of legumes is positively associated with many beneficial properties.
Package : 400 gr. Packet